London

Le Café by Nicolas Rouzaud

LIFE TASTES BETTER IN BURLINGTON ARCARDE

Le Café is guided by an instinctive approach to gourmandise, one shaped by seasonality, texture and pleasure.

The menu, created exclusively for the space, brings together comforting dishes and pastries prepared daily, coffee conceived as a dessert in its own right, and cocktails inspired by the language of pâtisserie. Everything is designed to be enjoyed at its absolute best, whether lingering in the café or taken to go. Here, indulgence is not reserved for special occasions, but lived naturally, with freedom and ease.

Gourmandise is part of everyday life

Le Café by Nicolas Rouzaud is a natural progression of Maison de Haute Pâtisserie, translating Rouzaud’s craftsmanship into an accessible, gourmand daily ritual. Rooted in emotion, seasonality and a respect for ingredients, it reflects a philosophy shaped by early experiences of fruit at perfect ripeness, simple recipes and the quiet luxury of things well made.

Find Us

66/67 Burlington Arcade, 51 Piccadilly London W1J 0QJ

Monday – Friday: 8:00am – 7:00pm Saturday: 9:00am – 7:00pm Sunday: 11:00am – 6:00pm

Contact

Tel: +447482813258
Email: burlingtonarcade@cafenicolasrouzaud.com

additional information

In Season

Pastry shop opening of the year

Le Café by Nicolas Rouzaud has been named Pastry & Bakery Opening of the Year at the 2026 La Liste Pastry & Bakery Special Awards. One of the most respected international recognitions in pastry, the award celebrates newcomers who bring something genuinely distinguished to the global scene, in product, concept and craft. A significant honour for Le Café's first season at Burlington Arcade.

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Le Café by Nicolas Rouzaud

Brunch at Le Café

Brunch now takes centre stage at Le Café by Nicolas Rouzaud in Burlington Arcade, served daily from 9am to 4pm.

Expect homemade granola with Greek yoghurt and berries, French toast with vanilla whipped cream, vanilla chia pudding, avocado toast with poached egg and ricotta, and Nicolas's signature My Father's Brioche, each dish crafted with the gourmand care that defines the café.

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Le Café by Nicolas Rouzaud

Where French tradition meets bold creativity. Each creation blends emotion, precision, and artistry, from the signature brioche, a reimagined childhood classic, to drinks crafted like desserts, turning every sip into an experience.

Refined yet playful, Le Café invites you to savour the moment, because life tastes better at Le Café.

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The Trio au Chocolat

Bringing his signature twist to a true classic, Nicolas Rouzaud has unveiled his latest creation. The Trio au Chocolat has been meticulously crafted to a secret recipe, with three striking stripes that nod to the dark, white and gianduja Valrhona chocolate nestled inside.

Available in London and Doha.

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